Horeca Vacature: Bediening, bar, F&B

Food & Beverage Trainee (per 1 July)

Samenvatting

  • Horeca vacatures van: Mövenpick Hotel The Hague
  • Standplaats: Paleisstraat 5, 2514 JA Den Haag, Zuid-Holland
  • Totaal aantal medewerkers: 35
  • Dienstverband:
  • Functie categorie: Bediening, bar, F&B
  • Referentie nr: 34965
  • Geplaatst op: 23-03-2021

Algemene informatie

Do you have a passion for food & beverage? Do you give the best wine recommendations to our guests? And would you like to become a real expert in F&B? Then this might be the internship for you from 1 July!

 The perfect candidate:
  • Is currently enrolled in a MBO hotel/tourism or F&B education
  • Is known as enthusiastic, hospitable, team-builder, stress-resistant and representative
  • Has passion for the hospitality industry
  • Does not have to be a specialist already, but you are eager to learn
  • Speak and write Dutch and English
  • Is available for at least 18 weeks, 5 days per week
 
What we have to offer you:
  • 38-hours work week
  • A trainee allowance of €500,- per month
  • A dynamic internship where you will experience the whole Food & Beverage department. 
  • Working in a young and enthusiastic team
  • Working in a hotel (chain) with many opportunities
  • Excellent opportunities for internal training and schooling during the internship
  • Discounts on Rooms and Food & Beverage within Mövenpick Hotels & Resorts and Accor Services
  • Excellent international career development opportunities after your internship 

The main responsibilities include:
  • Providing excellent wait service to guests to ensure guest satisfaction
  • Taking customer orders and delivering food and beverages
  • Is able to work with the POS system diligently, entering orders and making corrections if necessary
  • Learning food and beverage content in order to making menu recommendations, answering questions and sharing additional information with restaurant patrons
  • Carry out set standards and procedures to ensure all tasks and responsibilities are carried out in a timely manner
  • Communicating effectively with colleagues and guests alike in order to secure a smooth and accurate transition of information
  • Carrying out all roles and functions of the F&B department.

About Mövenpick
Mövenpick Hotels & Resorts makes moments by doing ordinary things in an extraordinary way. Providing an upscale, relaxed and uncomplicated guest experience, Mövenpick recognises that small gestures make a big difference. Whether it is chocolate hour every afternoon, customised sleep technology to ensure a restful night or specially created fun and healthy kids’ menus, Mövenpick creates a human and warm environment for guests, business partners and employees. Committed to sustainable practices and caring for its local communities, Mövenpick is the most Green Globe certified hotel brand in the world. Founded in Switzerland in 1973, but with a heritage of food and beverage excellence stretching back to the 1940s, Mövenpick holds a growing portfolio of more than 80 hotels in 24 countries. Mövenpick is part of AccorHotels, a world-leading travel and lifestyle group which invites travellers to feel welcome at more than 4,500 hotels, resorts and residences, along with some 10,000 of the finest private homes around the globe.
movenpick.com | accorhotels.com

Please note that if you are not a citizen of the European and you do not have a work permit for the Netherlands you cannot apply for this position.

How to apply for this career opportunity?
We appreciate hearing from all qualified candidates by submitting your application by using our Online Application Form. Website: http://www.mpthehaguejobs.com/


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