Horeca Vacature: Keuken - koks

Demi Chef de Partie (Goldfinch Brasserie)

Samenvatting

  • Horeca vacatures van: Waldorf Astoria Amsterdam
  • Standplaats: Herengracht 542-556, 1017 CG Amsterdam, Noord-Holland
  • Totaal aantal medewerkers: 162
  • Dienstverband: Fulltime baan
  • Functie categorie: Keuken - koks
  • Referentie nr: 12433
  • Geplaatst op: 15-07-2019

Algemene informatie

A Demi Chef de Partie with Waldorf Astoria Hotels & Resorts is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.

Within this function you will be mainly focussing on the Goldfinch Brasserie.

 

What will it be like to work for this Hilton Brand?

In exceptional destinations around the globe, Waldorf Astoria Hotels & Resorts reflect the culture and history of their extraordinary locations, as well as fresh, modern expressions of Waldorf Astoria's rich legacy. Waldorf Astoria provides guests the exceptional environment and the personalized attention of true Waldorf service that creates a singular experience.

If you understand the value personalized attention and know how to treat even the most extraordinarily different experiences with the same rich level of customer service, you may be just the person we are looking for to work as a Team Member with Waldorf Astoria Hotels & Resorts. Because it’s with Waldorf Astoria Hotels & Resorts where we promise our Guests a single rich, experience at every extraordinary place they visit.

 

What will I be doing?

As a Demi Chef de Partie, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi Chef de Partie would also be required to assist with food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Prepare and present high quality dishes within company guidelines

  • Keep all working areas clean and tidy and ensure no cross contamination

  • Prepare all mis-en-place for all relevant menus

  • Assist in positive outcomes from guest queries in a timely and efficient manner

  • Ensure food stuffs are of a good quality and stored correctly

  • Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets

  • Assist other departments wherever necessary and maintain good working relationships

  • Report maintenance, hygiene and hazard issues

  • Comply with hotel security, fire regulations and all health and safety and food safety legislation

  • Awareness departmental targets and strive to achieve them as part of the team

  • Be environmentally aware

 


What are we looking for?

 

A Demi Chef de Partie serving Hilton Worldwide Brand hotels and vacations are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

  • Basic Food Hygiene Certificate
  • NVQ Level 2
  • Positive attitude

  • Good communication skills

  • Ability to work under pressure

  • Ability to work on own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

  • NVQ Level 3

  • Previous kitchen experience in similar role

What benefits will I receive?
Your benefits will include a competitive starting salary and holiday entitlement.
As an employee you will become a member of the GO Hilton programme, which provides reduced room rates in all our hotels WORLDWIDE, which means you can choose out of over 5,000 properties in more than 100 countries and all this not only for yourself but off course to share with your friends and family as well. Not only will you receive discount on room rates but also 50% off on Food & Beverage.

In addition you will be entitled to discounts on products and services offered by Hilton Worldwide and its partners, for example Guerlain and Avis.

We look forward to explaining in detail the range of excellent benefits that you would expect from a global hotel organization like Hilton Worldwide.

Video

Bedrijfscontactgegevens

  • Horeca vacatures van: Waldorf Astoria Amsterdam
  • Contact persoon / afdeling: Recruitment Team Waldorf Astoria Amsterdam
  • Adres: Herengracht 542-556
    1017 CG Amsterdam, Noord-Holland
  • Telefoonnummer: 020 7184633
  • Website: http://www.waldorfastoria.com/amsterdam
Bekijk locatie op kaart

Adverteren

Als u wilt adverteren op deze webiste, neem dan contact op via info@xs2jobs.nl of klik op werkgevers.

Volg ons

Op social media